Our Continuous Cooker at NLGEW represents a breakthrough in rice processing technology, offering a seamless solution for pre-steaming and post-steaming operations.
Designed for high-volume rice mills, this cooker provides continuous processing, which not only speeds up production but also ensures that every grain is uniformly cooked. This consistency leads to superior quality rice with uniform moisture content and texture, crucial for maintaining product standards in competitive markets.The continuous cooker’s design is based on innovative thermal and mechanical principles that ensure even heat distribution throughout the cooking chamber. By allowing for continuous flow, the cooker minimizes interruptions, significantly boosting production efficiency.
Moreover, the cooker can handle a wide range of rice varieties, adapting to different processing needs, whether for parboiling, white rice, or specialty grains.NLGEW’s continuous cookers are also highly energy-efficient, making them ideal for large-scale rice mills that prioritize sustainability and cost-effectiveness. By integrating this cooker into your production line, you can reduce energy consumption, streamline workflow, and improve the overall quality of your rice production.
Key Points :
Seamless, continuous rice cooking for high-volume production.
Uniform heat distribution for consistent quality and texture.
Adaptable to different rice varieties and processing needs.
Energy-efficient and cost-effective for large-scale operations.